Here are the 'wings' created with Etta Mae's marinade (created by Chef Jimmy Lee of Clinton, MS) ... and more with a lil' CoonNeck additions ... Aiyeeeee!All grilled, not fried!
Let me know if you guys have ever grilled your 'wings' before any big party, and share your recipe! Always looking for good food with with a 'healthy' structure. ;)
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